Introduce
Aspartame is an artificial sweetener that is commonly used in the food industry as a sugar substitute. It is made up of two amino acids, phenylalanine and aspartic acid, and is about 200 times sweeter than sugar. Aspartame is often used in low-calorie and sugar-free products, such as diet soda, gum, and candy. It is also used as a sweetener in some baked goods and desserts. Aspartame has been the subject of some controversy, with some studies suggesting that it may have negative health effects, particularly when consumed in large quantities.
